Free business plan for indian restaurant

Tourists Our Competitive Advantage A close study of the restaurant industry of which Indian restaurant is a part of, reveals that the market has become much more intensely competitive over the last decade. As a matter of fact, you have to be highly creative, customer centric and proactive if you must survive in this industry.

Broasted chicken, pot roast, steaks and pork chops along with classic hamburgers, wraps and generous salads are all on the menu.

A Sample Indian Restaurant Business Plan Template | ProfitableVenture

The restaurant will be family owned and operated by Jeff and Betty Wright. The Wrights will be leasing a 3, square foot space located at West Roads Shopping Center, an existing retail center located in Benbrook, a suburb in Fort Worth, Texas.

The site was previously leased as an Italian Restaurant. Although the location was previously utilized as a restaurant, the former tenant removed the majority of the furniture, fixtures and equipment which will need to be replaced.

1 Business Objectives

The location will also require some additional renovation to update the lavatories and increase table space in the dining area.

Dinner style tables will be surrounded by wooden chairs with comfortable seating cushions. To be the premier home-style restaurant in western Fort Worth, Texas To provide quality meals at reasonable prices with exemplary service Achieve Cover ratios of 1.

We will strive to achieve this goal by: Our Service Provide the warm and friendly service expected from a family-style restaurant creating an informal, comfortable environment which will make the customers satisfied and want to return again and again. Every customer who comes in once should want to return, and recommend us.

Word—of—mouth marketing is a powerful ally. Convenience is essential to us; we need to be close to our market because we are not trying to get people to travel to reach us.

The restaurant will be wholly owned and operated by Jeff and Betty Wright. The restaurant will serve a variety of classic home-style favorites from pot roast and mashed potatoes to patty melts and vanilla ice cream. The restaurant will be open 7 days a week with hours as follows: Jeff began his restaurant career at the age of 15 working in a quick-service foodservice operation and earned his way through college as a server and bartender.

After earning his degree, he worked for a regional restaurant chain and an independent fine dining restaurant. In these organizations he held the positions of Assistant Manager and then General Manager. After graduation she was employed by a local chain restaurant and then at a Five Star Hotel in Dallas.

Betty will be employed as the Kitchen Manager. With the high turnover of help for startup restaurants, we will rely on family to fill in where required until we are off the ground and making a profit.

THR is registered in the state of Texas a community property state. The Wrights will sub-contract the work themselves. The restaurant is located in a major traffic area, at the intersection of Camp Bowie and Cherry Road.

Benbrook, a suburb of Fort Worth, Texas, has a population of over 51, according to the U. The residential population in the immediate area is comprised of a mixture of single family and multi-family housing.Our first initiative is to the expand the operations of Indian Express Restaurant Inc 3 $ 1 $ $ $ May $ Apr $ business picking up in June and July $ $ $ $ $ $ $ 3 $ $ $ $ $ $ $ $/5(2).

The different types of foods that will be served in the restaurant will include Samosas, Nan bread, Tandoori, rice, biryani, balti, jalfrezi, karahi, bhuna, vindaloo, madras, noodles, burgers, desserts, beverages, special dishes, and side orders such as aloo and potatoes as appropriate for the different seasons as it unfolds.

Our initial statement to Investors and Financial Lenders, this restaurant/ethnic food business plan, is a candid disclosure of the Zara Restaurant & Lounge business proposal - our intent is to set realistic business expectations, and eliminate any questions about the profitability of this business venture/5(72).

Creating a restaurant business plan forces you to learn about all the different parts of restauranting, as well as your local competition and the local market.

The different types of foods that will be served in the restaurant will include Samosas, Nan bread, Tandoori, rice, biryani, balti, jalfrezi, karahi, bhuna, vindaloo, madras, noodles, burgers, desserts, beverages, special dishes, and side orders such as aloo and potatoes as appropriate for the different seasons as it unfolds. May 22,  · Order up a business plan for a fast food restaurant! Our consultants can develop a fast food restaurant business plan for operational success.4/5(2). BUSINESS PLAN “A Taste of the Islands” EXECUTIVE SUMMARY Company Name: A Taste of the Islands Assistant Manager Brief Description: A Taste of the Islands is a West Indian themed restaurant that will be located in the Northeast quadrant of the City of Anytown. The restaurant will focus on West Indian A Taste of the.

Plus, a business plan is essential for most new businesses seeking any kind of financing. Free Restaurant, Cafe, and Bakery Sample Business Plans Every restaurant can benefit from a high-quality business plan.

Use our professional business plan templates to improve your restaurant's business plan. ashio-midori.com Restaurant Business Plan 5 Executive Summary The Traditional Home-Style Restaurant (“THR”) will be a moderately priced 86 seat restaurant offering family style food and service.

Broasted chicken, pot roast, steaks and pork chops along with classic hamburgers, wraps and generous salads are all on the menu.